Crock Pot Corn

5 ingredients
4 steps

Ingredients

  • 1 (2 lb) bag frozen corn kernels
  • 8 ounces cream cheese
  • 12 cup butter
  • 14 cup milk
  • salt and pepper

Directions

  1. 1
    Put all in crock pot on high.
  2. 2
    After about an hour, stir all ingredients together.
  3. 3
    Turn setting to low.
  4. 4
    Let cook for 3-4 hours.

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