Crock-Pot Corn Casserole

Directions

1. 1
   With crock-pot on high, melt cream cheese, butter and 1/2 cup of milk.
2. 2
   Mix other 1/2 cup of milk with flour.
3. 3
   Pour flour and milk with cream cheese mixture in crock-pot.
4. 4
   Cook on high for 1 hour.
5. 5
   Add corn, peppers and pimiento.
6. 6
   Cook on low for 4 hours.