Crock Pot Egg Bake
10 ingredients
5 steps
Ingredients
- 14 eggs (or appropriate amount of egg substitute)
- 2 cups milk
- 2 1/2 cups sausage, cooked and chopped
- 1/3 cup green onion, chopped
- 1/3 cup green pepper, chopped
- 2 1/2 cups sharp cheddar cheese, separated
- 8 -10 pieces bread, cubed
- 2 medium potatoes, shredded, cubed, mashed, whatever
- 2 -3 tablespoons black pepper
- 1 tablespoon italian seasoning
Directions
-
1Beat the eggs and combine all ingredients, except 1/2 cup cheese; mix well.
-
2Pour in crock pot.
-
3Place on low and go to bed.
-
4Pour remaining cheese over egg bake in the morning and enjoy!
-
5Good served with salsa.
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