Crock-Pot Mashed Potatoes

6 ingredients
3 steps

Ingredients

  • 5 lb. potatoes
  • 2 tsp. salt
  • 1/2 tsp. pepper
  • 2 Tbsp. butter
  • 6 oz. cream cheese
  • 1 c. sour cream

Directions

  1. 1
    Cook and mash potatoes with just enough milk to mash easy. Add salt, pepper, butter, cream cheese and sour cream.
  2. 2
    Cool (even overnight).
  3. 3
    Put in crock-pot (greased) and cook on low for 4 hours.

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