Crock Pot Roast Beef With Gravy

5 ingredients
7 steps

Ingredients

  • 4 lbs boneless sirloin tip roast
  • 1/2 cup all-purpose flour, divided
  • 1 (1 1/4 ounce) envelope onion soup mix
  • 1 (1 1/4 ounce) envelope brown gravy mix
  • 2 cups water

Directions

  1. 1
    Rub roast with 1/4 cup flour.
  2. 2
    Put roast in crock pot.
  3. 3
    In a bowl, combine soup and gravy mixes and remaining flour.
  4. 4
    Stir in water until blended.
  5. 5
    Pour over roast.
  6. 6
    Cover and cook on low for 6-8 hours or until meat is tender.
  7. 7
    We like to serve this with mashed potatoes.

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