Crock-Pot Veggies

5 ingredients
3 steps

Ingredients

  • 2 pkg. California Blend vegetables
  • 1 stick margarine, chipped
  • 1 lb. Velveeta cheese, diced
  • 1 c. rice, precooked
  • 1/4 c. milk

Directions

  1. 1
    Layer ingredients in crock-pot until all are used up.
  2. 2
    Set crock-pot on high until veggies are heated.
  3. 3
    Then reduce heat to low and simmer 3 1/2 to 4 hours.

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