Crocked Beef

3 ingredients
2 steps

Ingredients

  • 2 lb. stew beef, trimmed of all fat
  • 1 stick butter or margarine
  • 2 pkg. dry onion soup mix

Directions

  1. 1
    Mix in crock-pot, cover and cook on low for 8 hours or on high for 4 to 5 hours.
  2. 2
    Serve over rice or noodles.

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