Crockpot Chicken Fajitas

5 ingredients
7 steps

Ingredients

  • 4 whole Chicken Breasts
  • 1- 1/2 ounce, weight Taco Seasoning Package
  • 1 jar Salsa, 8 Ounce Jar
  • 1 whole Medium-sized Onion, Peeled And Sliced
  • 2 whole Bell Peppers Any Color Chunked Up

Directions

  1. 1
    Place chicken in a single layer on the bottom of the crock pot.
  2. 2
    Sprinkle taco seasoning over the chicken and then pour the jar of salsa over it.
  3. 3
    On top of the chicken spread out the onion and peppers.
  4. 4
    Cover and cook on low for 6 hours.
  5. 5
    Check the chicken and if the chicken isnt done let it cook longer, but it should be.
  6. 6
    Take 2 forks and shred the chicken before serving.
  7. 7
    Serve with your favorite taco and fajita toppings.

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