Crockpot Chicken Fajitas
5 ingredients
7 steps
Ingredients
- 4 whole Chicken Breasts
- 1- 1/2 ounce, weight Taco Seasoning Package
- 1 jar Salsa, 8 Ounce Jar
- 1 whole Medium-sized Onion, Peeled And Sliced
- 2 whole Bell Peppers Any Color Chunked Up
Directions
-
1Place chicken in a single layer on the bottom of the crock pot.
-
2Sprinkle taco seasoning over the chicken and then pour the jar of salsa over it.
-
3On top of the chicken spread out the onion and peppers.
-
4Cover and cook on low for 6 hours.
-
5Check the chicken and if the chicken isnt done let it cook longer, but it should be.
-
6Take 2 forks and shred the chicken before serving.
-
7Serve with your favorite taco and fajita toppings.
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