Crockpot Chocolate Cake
8 ingredients
1 steps
Ingredients
- 1 (18 1/2 oz.) pkg. chocolate cake mix
- 1 (3.9 oz.) pkg. instant chocolate pudding
- 2 c. (16 oz.) sour cream
- 4 eggs
- 1 c. water
- 3/4 c. oil
- 1 c. (8 oz.) semi-sweet chocolate chips
- Whipped cream or ice cream (optional)
Directions
-
1Combine cake mix, pudding mix, sour cream, eggs, water and oil. Mix with electric mixer on medium for 2 minutes. Stir in chocolate chips. Pour cake into greased crockpot. Cover and cook on low for 6-7 hours or on high for 3-4 hours or until a toothpick comes out with moist crumbs. Serve with whipped cream or ice cream.
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