Crockpot Rice Pudding

Directions

1. 1
   Place sugar and milk in crockpot and stir to dissolve sugar.
2. 2
   Stir in rice, cinnamon sticks and vanilla extract.
3. 3
   Cover and cook on high for 2 to 3 hours, until the rice is tender.
4. 4
   After it starts to simmer, stir it once or twice to make sure rice isn't clumping.
5. 5
   Pour into a serving dish, sprinkle with nutmeg and allow to cool and thicken.
6. 6
   Serve chilled.