Crockpot Spaghetti Squash
2 ingredients
5 steps
Ingredients
- 1 large spaghetti squash (or 2 small will usually fit in a 6 qt. crockpot)
- 2 cup water
Directions
-
11.Wash your spaghetti squash thoroughly with soap and water.
-
22.Pierce 4-5 times with a sharp knife.
-
33.Place in crockpot with 2 cups of water and cook on HIGH for 3-4 hours or on LOW for 6.
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44.Be careful when removing your squash from the crockpot, because it will be very soft and flimsy.
-
55.Cut squash down the center and remove seeded center. Then, using a fork, scrap out all of your yummy spaghetti squash!
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