Crostini Dijonnaise

6 ingredients
4 steps

Ingredients

  • 1/4 cup butter, softened
  • 2 tablespoons Dijon mustard
  • 1 tablespoon prepared yellow mustard
  • 1 pinch cayenne pepper
  • salt and ground black pepper to taste
  • 1 baguette, cut diagonally into 1/2-inch slices

Directions

  1. 1
    Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with a silicone baking mat.
  2. 2
    Stir butter, Dijon mustard, yellow mustard, cayenne pepper, salt, and black pepper together in a bowl until spreadable and smooth.
  3. 3
    Spread mustard mixture generously onto both sides of each bread slice. Place bread slices on the prepared baking sheet.
  4. 4
    Bake in the preheated oven for 15 minutes. Flip bread slices and continue baking until golden brown and crisp, 10 to 15 minutes more.

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