Crumb Cake

6 ingredients
5 steps

Ingredients

  • 6 eggs
  • 1 1/2 c. sugar
  • 2 heaping tsp. baking powder
  • 3 c. graham cracker crumbs
  • 1 tsp. vanilla
  • 2 c. pecans

Directions

  1. 1
    Beat eggs until light and frothy. Add sugar and beat.
  2. 2
    Mix baking powder and graham cracker crumbs. Then add to mixture.
  3. 3
    Add vanilla and then the nuts.
  4. 4
    Pour into 2 layer cake pans.
  5. 5
    Bake at 325° for about 25 to 30 minutes.

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