Crumb Cake

Directions

1. 1
   Sift dry ingredients together.
2. 2
   Add butter and cut into dry ingredients to form crumbs.
3. 3
   Remove 3/4 cup crumbs and stir in cinnamon (this will be used as topping).
4. 4
   To remaining crumbs, add eggs, milk and vanilla.
5. 5
   Beat until smooth.
6. 6
   Pour into 8 x 8-inch square pan and top with crumbs.
7. 7
   Bake at 350° for 30 minutes.