Crumb Cake
8 ingredients
9 steps
Ingredients
- 2 c. flour
- 2 c. brown sugar
- 1/2 c. butter
- 1 c. nuts
- 1 c. buttermilk
- 1 tsp. soda
- 1 tsp. vanilla
- 2 eggs
Directions
-
1To make crumbs, mix flour, butter and sugar.
-
2Cut with two knives until blended.
-
3Add nuts.
-
4Take out 1 cup of crumbs and set aside.
-
5Then mix crumbs with balance of ingredients.
-
6Do not beat until smooth.
-
7Leave batter lumpy.
-
8Pour into a loaf pan and sprinkle a cup of crumbs on top.
-
9Bake at 350°.
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