Crumb Cakes

7 ingredients
5 steps

Ingredients

  • 1 egg
  • 1/4 c. sugar
  • 1 c. water
  • 2 c. biscuit baking mix
  • 2 Tbsp. flour
  • 2 Tbsp. sugar
  • 1 tsp. cinnamon

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Fill cupcake tins with paper liners. Mix the egg, 1/4 cup sugar and water in a large bowl.
  3. 3
    Add biscuit mix and stir well.
  4. 4
    Using a metal or plastic measuring cup, fill cupcake holders half full with batter.
  5. 5
    Set aside.

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