Crumb Cakes

7 ingredients
6 steps

Ingredients

  • 3 c. flour
  • 2 1/2 c. brown sugar
  • 3/4 c. margarine, melted
  • 2 eggs
  • 1 c. sour milk
  • 1 1/2 tsp. baking soda
  • cinnamon

Directions

  1. 1
    Mix flour, sugar and melted margarine.
  2. 2
    Put aside 3/4 cup of crumbs.
  3. 3
    To remaining crumbs, add eggs, milk and soda.
  4. 4
    Divide into 2 greased and floured 9-inch round pans.
  5. 5
    Add a little cinnamon to remaining crumbs and sprinkle over cakes.
  6. 6
    Bake at 365° for 30 minutes.

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