Crumb Crust

Directions

1. 1
   Turn on oven; set at 375°.
2. 2
   Butter the pie plate.
3. 3
   Soften the butter with a fork.
4. 4
   Crush the crackers or cookies with rolling pin.
5. 5
   Add sugar and softened butter.
6. 6
   Mix well.
7. 7
   Press into pie plate firmly and evenly on the bottom and sides.
8. 8
   Bake the crust for 10 minutes at 375°.
9. 9
   Cool before using.