Crumb Topping
5 ingredients
3 steps
Ingredients
- 1/2 c. sugar
- 1/2 c. flour
- 1/4 c. butter, softened
- 1/2 c. walnuts, chopped
- cinnamon
Directions
-
1Crumb Topping can be used on warm cake instead of frosting. Mix together sugar, flour, soft butter, walnuts and a sprinkle of cinnamon.
-
2Will cover top of cake in 9 x 12-inch pan.
-
3Sprinkle powdered sugar over top with ready to serve.
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