Crunchy Caramel Bars

5 ingredients
5 steps

Ingredients

  • 48 caramels (14 oz. bag)
  • 4 c. toasted oat cereal
  • 1 (16 oz.) bag semi-sweet chocolate chips
  • 1/4 c. water
  • 3 c. Rice Krispies cereal

Directions

  1. 1
    Melt caramels with water in saucepan over low heat; stir frequently until smooth.
  2. 2
    Pour mixture over combined cereals; toss until well coated.
  3. 3
    With hands slightly moistened with water, press mixture into greased 9 x 13-inch pan.
  4. 4
    Drizzle with melted chocolate chips.
  5. 5
    Cool; cut into bars.

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