Crunchy Chicken Rolls

6 ingredients
8 steps

Ingredients

  • 2 Tbsp. margarine, softened
  • 2 (3 oz.) pkg. cream cheese with chives, softened
  • 2 (7 oz.) cans chicken
  • 1 pkg. refrigerator crescent dinner rolls, separated
  • 3/4 c. melted margarine
  • 1 c. seasoned stuffing mix

Directions

  1. 1
    Cream margarine and cream cheese together in bowl.
  2. 2
    Add chicken, mixing well.
  3. 3
    Spoon 1/4 cup chicken mixture into each roll.
  4. 4
    Wrap dough to enclose filling, sealing well.
  5. 5
    Dip each roll into melted margarine.
  6. 6
    Coat with stuffing mix.
  7. 7
    Place on baking sheet.
  8. 8
    Bake at 375° for 20 minutes.

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