Crunchy Pound Cake

6 ingredients
1 steps

Ingredients

  • 1 c. shortening
  • 2 c. sugar
  • 6 eggs
  • 2 c. flour
  • 1/2 c. canned milk
  • 1 tsp. vanilla

Directions

  1. 1
    Cream shortening and sugar until fluffy. Add eggs, one at a time, and beat well. Sift flour and add alternating with milk. Add vanilla. Pour into greased tube pan. Bake at 375° for 45 minutes.

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