Crushed Hot Potatoes

5 ingredients
1 steps

Ingredients

  • 12 whole new potatoes
  • 3 T olive oil
  • Kosher salt to taste
  • Black pepper to taste
  • Rosemary or other herbs to taste

Directions

  1. 1
    Bring a pot of salted water to boil. Add potatoes and cook until fork tender - drain. On a sheet pan generously drizzle olive oil. Place potatoes on oiled sheet leaving plenty of room between each. With a potato masher, gently press down on each potato. Rotate potato to 90 degrees and mash down again. Brush tops of potatoes generously with olive oil. Sprinkle potatoes with salt and pepper and herbs. Bake at 450 degrees for 20-25 min

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