Cuban Chicken

8 ingredients
7 steps

Ingredients

  • 1 white onion
  • 1 Cuban pepper
  • 1 can of peas
  • 1 jar roasted red peppers
  • 1 bottle of beer
  • 1 bottle of Cuban wine
  • Adobo to taste
  • Chicken (cooked until done - sauteed)

Directions

  1. 1
    1. Dice onion and pepper and sautee in olive oil. Put in slow cooker.
  2. 2
    2. Add chicken to slow cooker and cover with bottle of wine, adding water if neccessary to cover.
  3. 3
    3. Fix rice according to package
  4. 4
    4. Add peas to rice
  5. 5
    5. Stir in with chicken chicken
  6. 6
    6. Top with roasted red peppers
  7. 7
    5. Add 1/2 to 1 bottle of beer

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