Cuban Reuben

Directions

1. 1
   Put a pizza stone and a large cast iron skillet in the oven and preheat to 350F.
2. 2
   Mix both mustards in a small bowl.
3. 3
   Cut off 12 of the baguette and slice it lengthwise.
4. 4
   Smear each half of the bread with the mustard mixture.
5. 5
   Lay the cheese slices over the mustard on each half, fold it as needed so as to not overlap the edges of the bread.
6. 6
   Pile the pork on evenly on the bottom half of the bread.
7. 7
   Lay folded slices of ham on top of the pork.
8. 8
   Spread the sauerkraut evenly on the ham.
9. 9
   Put the bread top on, and press it down firmly.
10. 10
    Set the sandwich on the pizza stone and cover it with the skillet turned upside-down (to form a dome).
11. 11
    Bake for 20 minutes.
12. 12
    Remove from the oven, slice in half and serve.
13. 13
    Enjoy!