Cube Steak Casserole
4 ingredients
5 steps
Ingredients
- 1 to 2 large onions
- margarine
- 1 to 2 lb. cube steak
- 2 cans cream of mushroom soup (undiluted)
Directions
-
1Slice onions lengthwise and saute in margarine.
-
2Do not brown. Remove onions from pan and brown cube steak.
-
3Layer in casserole dish soup, onions and steak.
-
4Continue until all ingredients are used, ending with soup.
-
5Cover and bake in 350° oven for 25 to 30 minutes until bubbly.
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