Cube Steak Parmesan

Directions

1. 1
   Cut cubed steak into serving sized pieces.
2. 2
   Prepare cubed steak by dredging with flour, salt and pepper mixture and browning in small amount of oil.
3. 3
   Drain and arrange in baking dish. Sprinkle with Parmesan cheese and spoon Ragu in the center of each piece.
4. 4
   Top with grated Swiss or Mozzarella cheese.
5. 5
   Bake for 25 minutes at 350°.
6. 6
   Serve hot.
7. 7
   Can be done with venison.