Cucumber Dip

4 ingredients
4 steps

Ingredients

  • 1 medium cucumber
  • 1 (8 oz.) bar cream cheese
  • 1 Tbsp. Worcestershire sauce
  • dash of salt

Directions

  1. 1
    Allow cream cheese to stand and soften for 1 hour.
  2. 2
    Grate cucumber and drain excess liquid.
  3. 3
    Add Worcestershire sauce and salt.
  4. 4
    Combine all ingredients together, let stand for another 20 to 30 minutes before serving with pretzels, crackers or chips.

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