Cucumber Gel

8 ingredients
4 steps

Ingredients

  • 1 (3 oz.) pkg. lime Jell-O
  • 1 lb. cottage cheese
  • 1/2 onion, finely chopped
  • 1 c. cucumbers, peeled, seeded and finely diced
  • 1/2 c. pecans, chopped
  • 1 c. boiling water
  • 1/2 c. mayonnaise
  • 1 Tbsp. vinegar

Directions

  1. 1
    Use sugar-free gelatin, lite cottage cheese and low-fat mayonnaise to reduce calorie count.
  2. 2
    In a shallow 10-inch baking dish, combine gelatin with water, stirring until completely dissolved.
  3. 3
    Stir in remaining ingredients until well blended. Chill until firm and serve on lettuce leaves.
  4. 4
    Serves 6 to 8.

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