Cucumber Rolls

7 ingredients
8 steps

Ingredients

  • 1 Egg, Hard Boiled
  • 3- 1/2 ounces, weight Boiled Shrimp, Peeled And Deveined
  • 2 Tablespoons Cream Cheese
  • 1 bunch Parsley, Chopped
  • 1 pinch Salt
  • 1 pinch Black Pepper
  • 1 Long, English Cucumber, Washed

Directions

  1. 1
    Mince the egg and shrimp using a food processor.
  2. 2
    Combine them with the cream cheese in a small bowl.
  3. 3
    Add parsley, salt and pepper.
  4. 4
    Mix well and set aside.
  5. 5
    Thinly slice the cucumber, cutting lengthwise.
  6. 6
    Carefully roll up each cucumber slice, leaving a space in the center and fix with a toothpick.
  7. 7
    Fill every cucumber roll with cheese/shrimp stuffing.
  8. 8
    Serve cucumber rolls immediately.

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