Cucumber Salad

Directions

1. 1
   Score cucumbers lengthwise by pressing through the skin. Slice thinly and place in a colander.
2. 2
   Sprinkle cucumbers with salt.
3. 3
   Let drain for 30 minutes, then place the cucumbers between paper towels and pat dry.
4. 4
   Meanwhile, heat sesame seeds in a dry frying pan, shaking them frequently until they begin to jump in pan and are toasted.
5. 5
   Mix other ingredients into cucumbers and marinate for several hours.