Cucumbers With Dill

7 ingredients
6 steps

Ingredients

  • 2 large cucumbers
  • salt
  • 2 Tbsp. sugar
  • 1 Tbsp. freshly snipped dill
  • 2 Tbsp. water
  • 1/2 c. vinegar
  • freshly ground black pepper

Directions

  1. 1
    Peel cucumbers or score lengthwise with fork tines.
  2. 2
    Cut into very thin slices.
  3. 3
    Sprinkle lightly with salt and let stand two hours.
  4. 4
    Wash off salt; drain.
  5. 5
    Combine remaining ingredients and pour over cucumber slices.
  6. 6
    Marinate at least one hour in refrigerator before serving.

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