Cup And Can Dinner

10 ingredients
4 steps

Ingredients

  • 1 small can shrimp, drained
  • 1 can crab meat, flaked
  • 1 (7 oz.) can Albacore tuna
  • 1 c. chopped celery
  • 1 c. minced green pepper
  • 1 c. chopped onion
  • 1 c. mayonnaise
  • 1 Tbsp. Worcestershire sauce
  • salt and pepper to taste
  • 1 c. buttered bread crumbs

Directions

  1. 1
    Combine first nine ingredients with 1/2 of the bread crumbs in a buttered casserole dish.
  2. 2
    Top with remaining crumbs.
  3. 3
    Bake at 350° for 30 to 40 minutes.
  4. 4
    Yields 6 servings.

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