Cupcake Surprise

Name: Cupcake Surprise
Ingredients: 1 (8 ounce) package cream cheese; 1/4 cup confectioners' sugar; 1 egg; 1 (6 ounce) package chocolate chips; 1 (18.25 ounce) package chocolate cake mix; 4 maraschino cherries; 4 milk chocolate candy kisses; 4 walnut halves; 1 (1.4 ounce) bar chocolate covered toffee bars, chopped; 1/8 cup raisins; 1/4 cup candy coated peanut butter pieces

11 ingredients

3 steps

Ingredients

1 (8 ounce) package cream cheese
1/4 cup confectioners' sugar
1 egg
1 (6 ounce) package chocolate chips
1 (18.25 ounce) package chocolate cake mix
4 maraschino cherries
4 milk chocolate candy kisses
4 walnut halves
1 (1.4 ounce) bar chocolate covered toffee bars, chopped
1/8 cup raisins
1/4 cup candy coated peanut butter pieces

Directions

1

Preheat oven to 350 degrees F (175 degrees C). Line 24 muffin cups with paper liners. In a medium bowl, mix cream cheese, sugar, and egg together until well blended. Stir in chocolate chips. Set aside.
2

Prepare cake mix according to package instructions. Fill each cup half full. Drop a heaping teaspoonful of cream cheese mix in center of each cupcake. Press one cherry, or chocolate kiss, walnut half, toffee piece, a few raisins or peanut putter pieces in the center of each cupcake.
3

Bake in the preheated oven for 25 to 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.