Curried Almonds

Directions

1. 1
   In saucepan, combine butter, curry and garlic.
2. 2
   Cook over low heat, stirring.
3. 3
   Add nuts; toss.
4. 4
   Arrange in shallow baking dish (10 x 6 x 2-inch).
5. 5
   Bake at 375° for 15 minutes; stir often. Cool.
6. 6
   Store in tightly covered container in refrigerator.
7. 7
   Makes about 2 cups.