Curried Cranberries

9 ingredients
7 steps

Ingredients

  • 12 ounces fresh cranberries
  • 1 cup sugar
  • 12 cup cider vinegar
  • 12 cup port wine
  • 34 cup orange marmalade
  • 13 cup raisins
  • 1 12 teaspoons curry powder
  • 2 teaspoons pumpkin pie spice
  • 14 teaspoon salt

Directions

  1. 1
    Preheat oven to 325^F.
  2. 2
    Wash and sort cranberries.
  3. 3
    Combine sugar, orange marmalade, vinegar, port, raisins, curry powder, pumpkin pie spice, and salt in a large bowl.
  4. 4
    Add cranberries and mix well.
  5. 5
    Spray a 2-quart baking dish with cooking spray.
  6. 6
    Pour in cranberries and cover with foil.
  7. 7
    Bake for 1 hour, until cranberries are soft.

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