Curried Deviled Eggs

8 ingredients
7 steps

Ingredients

  • 6 hard cooked eggs
  • 3 tbsp mayonnaise
  • 1 tbsp plain yogurt
  • 1/2 to 3/4 teaspoon curry powder
  • 1 salt to taste
  • 1 tsp Dijon mustard
  • 1 cilantro leaves for garnish ( if desired)
  • 1/4 to 1/2 teaspoon sriracha hot sauce

Directions

  1. 1
    Peel eggs and cut in half lengthwise.
  2. 2
    Remove yolks and place in a medium bowl.
  3. 3
    Add mayonnaise, yogurt, curry powder, mustard and hot sauce to bowl with yolks.
  4. 4
    Mash and stir together until smooth.
  5. 5
    Taste and add salt as needed.
  6. 6
    Using a pastry bag or baggie with the end cut off, add yolk mixture to the hollow of each egg white half.
  7. 7
    Garnish with cilantro if desired.

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