Curried Deviled Eggs On Whole-Wheat Crackers

Name: Curried Deviled Eggs On Whole-Wheat Crackers
Ingredients: 6 hard-cooked large eggs; 1 tablespoon freeze-dried chives; 3 tablespoons fat-free mayonnaise; 1 1/2 tablespoons 2% small-curd low-fat cottage cheese; 2 teaspoons fresh lime juice; 1 1/2 teaspoons curry powder; 1/4 teaspoon ground cumin; 1/8 teaspoon ground red pepper; 1/4 teaspoon paprika; 12 reduced-fat whole-wheat crackers (such as Keebler reduced-fat wheat Toasteds)

10 ingredients

1 steps

Ingredients

6 hard-cooked large eggs
1 tablespoon freeze-dried chives
3 tablespoons fat-free mayonnaise
1 1/2 tablespoons 2% small-curd low-fat cottage cheese
2 teaspoons fresh lime juice
1 1/2 teaspoons curry powder
1/4 teaspoon ground cumin
1/8 teaspoon ground red pepper
1/4 teaspoon paprika
12 reduced-fat whole-wheat crackers (such as Keebler reduced-fat wheat Toasteds)

Directions

1

Peel and slice eggs in half lengthwise. Mash yolks; stir in chives and next 6 ingredients (chives through red pepper). Spoon about 1 tablespoon yolk mixture into each egg white half. Cover and chill 1 hour. Sprinkle with paprika; serve with crackers.