Curried Fish Batter
9 ingredients
4 steps
Ingredients
- 3/4 cup all-purpose flour
- 1/4 cup cornstarch
- 1/2 teaspoon salt
- 1/2 tablespoon curry powder
- 1/2 teaspoon garlic powder
- 1 teaspoon baking powder
- 1 egg
- 1/2 cup water, maybe a bit more
- 1/2 teaspoon mustard
Directions
-
1In a bowl mix all the dry ingredients.
-
2Whisk together the water, egg and mustard.
-
3Add to the dry ingredients, whisk until you have a smooth batter, if needed add a bit more water but do not make it too thin.
-
4If you have the time let it rest for an hour in the fridge.
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