Curried Fruit

6 ingredients
5 steps

Ingredients

  • 1 (16 oz.) can sliced peaches
  • 1 (16 oz.) can pears, sliced
  • 1 (16 oz.) can pineapple chunks
  • 1/4 c. brown sugar
  • 1/4 tsp. curry
  • butter

Directions

  1. 1
    Drain juice from all fruits.
  2. 2
    Place in 8-inch pan.
  3. 3
    Combine brown sugar and curry powder and sprinkle over fruit.
  4. 4
    Dot with butter.
  5. 5
    Let set at least 30 minutes, longer is better and bake at 350° for 30 minutes.

Products Matching These Ingredients

Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4
Pears General

Pears General

None

D NOVA 4

Teriyaki beef with pineapple rice

B NOVA 4

Sobe, fruit strip snacks, mango, pineapple

Sobe, Healthy Food Brands Llc

D NOVA 4

Freeze dried pineapple chunks

C NOVA 1

Sliced Peaches In Extra Light Syrup

Spartan

A NOVA 3

Sliced Pears In Extra Light Syrup

Spartan

A NOVA 3

Zesty Sweet Chunks

Spartan

D NOVA 4

Sliced peaches in 100% natural juice

A NOVA 1

Sliced pears in pear juice

A NOVA 1

Yellow cling sliced peaches in heavy syrup

C NOVA 4

More Recipes to Try

Ratatouille Pies

11 ingredients

Easy Fougasse Loaf

3 ingredients

Raspberry Cocktails

8 ingredients

Eggs Benedict

10 ingredients

Butternut Squash And Chicken Korma

8 ingredients

Chicken Pasta Salad With Arugula Pesto And Peas

10 ingredients

Poached Eggs And Roasted Tomatoes With Potato Pancakes

7 ingredients

Apple And Pine Nut Cake

10 ingredients

Mexican Bean Pasta

9 ingredients

Pigs In Blankets

3 ingredients

Cheesy Kidney Bean And Pepper Nachos

6 ingredients

Salmon Caviar Sandwich

7 ingredients