Curried Pears
7 ingredients
6 steps
Ingredients
- 1 large can pears, drained
- 1/2 c. pear juice
- 1 c. pineapple juice
- 2 Tbsp. cornstarch
- 2 Tbsp. butter or margarine
- 1/2 c. sugar
- 1/4 tsp. curry powder
Directions
-
1Put drained pears in serving dish.
-
2Mix all other ingredients in saucepan.
-
3Cook over low heat until it is slightly thickened. Cool slightly.
-
4Pour over pears.
-
5Serves 4 to 6.
-
6(A favorite at the shelter.)
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