Curried Pecans

4 ingredients
5 steps

Ingredients

  • 1 lb. pecan halves
  • 1/4 c. butter (1/2 stick)
  • 2 Tbsp. curry powder
  • 1 Tbsp. salt (can use less)

Directions

  1. 1
    Melt butter in a shallow, small roasting pan.
  2. 2
    Stir in curry and salt.
  3. 3
    Add pecans and stir until coated.
  4. 4
    Bake in a 325° oven for 20 to 25 minutes, stirring occasionally.
  5. 5
    Cool and put in jars.

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