Curried Tuna

12 ingredients
7 steps

Ingredients

  • olive oil
  • 1 onion chopped
  • 2 garlic cloves minced
  • 1 teaspoon Indian curry powder
  • 1 teaspoon turmeric
  • 1 teaspoon coriander powder
  • 2 tomatoes ripe, peeled and chopped
  • 3 cans tuna
  • 7/8 cup coconut milk
  • fresh coriander chopped, to taste
  • olive oil to taste
  • salt to taste

Directions

  1. 1
    Heat a pan with a little olive oil and add the onion and garlic. Cook until onion is translucent.
  2. 2
    Add the curry powder, turmeric and coriander powder.
  3. 3
    Simmer for 1 minute to release the flavor of the spices.
  4. 4
    Add the tomatoes and several tablespoons of water.
  5. 5
    Cook covered until the tomatoes soften.
  6. 6
    Add the drained tuna and coconut milk. Season with salt. Simmer.
  7. 7
    Sprinkle with fresh coriander. Serve hot with basmati rice, a green salad and Naan bread.

Products Matching These Ingredients

More Recipes to Try