Curry Chicken

9 ingredients
4 steps

Ingredients

  • 2 lb. chicken wings
  • 4 Tbsp. curry powder
  • 1 onion, diced
  • 1 green pepper, diced
  • 4 carrots, diced medium
  • 4 potatoes, diced medium
  • 2 c. water
  • 1/2 c. Pet milk (evaporated milk)
  • salt and pepper to desired taste

Directions

  1. 1
    Mix chicken, salt, pepper, curry, onion and green pepper together.
  2. 2
    Cover bottom of heavy Dutch oven with desired type cooking oil.
  3. 3
    Slightly brown chicken mixture, then add vegetables and liquids.
  4. 4
    Cover; simmer until chicken is very tender (30 to 40 minutes).

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