Curry Chicken

Directions

1. 1
   Cut chicken into medium pieces.
2. 2
   Squeeze a half lemon or lime on chicken; mix together and set aside.
3. 3
   In Dutch oven or large pot, put oil and garlic (cut fine).
4. 4
   Let garlic brown; cut onion and add to garlic.
5. 5
   Fry for 1 minute.
6. 6
   Rinse chicken twice and add it to the onion and garlic; stir.
7. 7
   Add curry powder, water, coconut milk, pepper, potatoes and salt to taste.
8. 8
   Cook on medium heat, stirring occasionally.
9. 9
   When potatoes are cooked, it's finished.
10. 10
    Serve on rice.