Curry Chicken Recipe

Directions

1. 1
   Marinate chicken parts with salt, pepper, chives and onion.
2. 2
   An hour or possibly two before cooking, heat 1/4 c. oil, then sprinkle 1 Tbsp.
3. 3
   sugar into warm oil; wait till sugar is slightly brown.
4. 4
   Add in marinated chicken; then add in 2 Tbsp.
5. 5
   of curry.
6. 6
   Mix and stir well under medium heat.
7. 7
   Keep covered and simmer till chicken is cooked.
8. 8
   NOTE: If chicken begins to stick, add in water and keep to taste (salt, black pepper, etc.)
9. 9
   Serve over rice/pasta.