Curry Curlies

4 ingredients
6 steps

Ingredients

  • 1 (750 g) packet pre-rolled puff pastry sheets
  • 185 g butter, melted
  • 2 teaspoons curry powder
  • 1 (250 g) packet potato chips, finely crushed

Directions

  1. 1
    Cut pastry into 1 cm strips.
  2. 2
    Brush both sides of the strips with combined melted butter and curry powder.
  3. 3
    Lightly press finely crushed potato chips on both sides; twist to curl.
  4. 4
    Place on lightly greased oven trays.
  5. 5
    Bake in moderately hot oven 8 minutes or until golden.
  6. 6
    Cool on wire rack.

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