Curry Curlies
4 ingredients
6 steps
Ingredients
- 1 (750 g) packet pre-rolled puff pastry sheets
- 185 g butter, melted
- 2 teaspoons curry powder
- 1 (250 g) packet potato chips, finely crushed
Directions
-
1Cut pastry into 1 cm strips.
-
2Brush both sides of the strips with combined melted butter and curry powder.
-
3Lightly press finely crushed potato chips on both sides; twist to curl.
-
4Place on lightly greased oven trays.
-
5Bake in moderately hot oven 8 minutes or until golden.
-
6Cool on wire rack.
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