Curry Powder

Name: Curry Powder
Ingredients: 2 teaspoons whole coriander seeds; 1 teaspoon whole cumin seeds; 1/2 teaspoon whole mustard seeds; 1 teaspoon whole fenugreek seeds; 4 small dried red chiles; 1 teaspoon whole black peppercorns; 10 fresh or dried curry leaves (optional); 1/2 teaspoon ground ginger; 1 teaspoon ground turmeric

9 ingredients

3 steps

Ingredients

2 teaspoons whole coriander seeds
1 teaspoon whole cumin seeds
1/2 teaspoon whole mustard seeds
1 teaspoon whole fenugreek seeds
4 small dried red chiles
1 teaspoon whole black peppercorns
10 fresh or dried curry leaves (optional)
1/2 teaspoon ground ginger
1 teaspoon ground turmeric

Directions

1

Place all the seeds together in a small skillet over medium heat, and dry-roast, shaking the pan often, until they give off an aroma, about 5 minutes.
2

Combine all the ingredients in a mortar or spice grinder, and grind to a powder.
3

Store in an airtight container in a cool, dark place.