Curry Shrimp Tacos

7 ingredients
6 steps

Ingredients

  • 1 each lime
  • 1 tbsp Dom's Blackened Fish Seasoning
  • 1 coleslaw mix or thinly sliced cabbage
  • 2 tbsp fresh cilantro
  • 1 tortillas.
  • 2 tsp curry powder
  • 1 lb jumbo shrimp, cleaned and deveined

Directions

  1. 1
    Toss coleslaw mix with cilantro and juice of 1/2 the lime.
  2. 2
    Set aside.
  3. 3
    Mix shrimp with curry powder and fish seasoning.
  4. 4
    Fry in a little bit of oil in frying pan.
  5. 5
    Heat tortillas on grill, oven, range or microwave.
  6. 6
    Assemble tacos by placing shrimp and slaw in tortillas.

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