Custard Apple Pie
13 ingredients
1 steps
Ingredients
- CUSTARD
- 1 9-inch pie shell
- 5 -6 large golden delicious apples
- 8 ounces sour cream
- 3 large egg yolks
- 1 cup sugar
- 1/4 cup all-purpose flour
- 1 teaspoon vanilla
- 1 1/2 teaspoons cinnamon
- STREUSAL TOPPING
- 4 tablespoons butter or 4 tablespoons margarine
- 1/2 cup all-purpose flour
- 1/4 cup sugar
Directions
-
1["Preheat oven to 425.", "Core, peel and slice apples to 1/4\" thick.""
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